Carminelle Potatoes

Waxy texture for boiling and roasting

Culinary Characteristics: 

  • Stand-out flavour! A little sweet and nutty

  • Quite waxy texture

  • Boils well, creamy when roasted

Description

  • Attractive, long oval shape

  • Red skin and light yellow flesh

 Availability after harvest: 

  • Good supply

Storage: 

  • Keep in cool, dark place