Innovator Potatoes
Culinary Characteristics:
Relatively dry, cream-coloured flesh, especially well suited to frying and baking
All-purpose russet: boil, mash, bake, roast
Description:
Long, uniform tan russet skin with cream to pale yellow flesh
Storage:
Keep in cool, dark place
Contact
403-934-5400
Order desk: pblufforders@gmail.com
General: hello@poplarblufforganics.com
Open to the public September to April, after harvests on
Ugly Veg Wednesday at:
253028 Township Road 230
Wheatland County, Alberta