Catalogue: Potatoes, Fingerlings

Rose Finn Apple (Rosa Tannenzapfen)

Organic Rose Finn Apple Potatoes from Poplar Bluff OrganicsOrigin:  France, 1850.

Description:  Long, knobbly, potatoes with a pink blush on light brown skins and creamy yellow flesh.

Culinary Characteristics:  Firm and waxy with a delicious, nutty flavour. Best cooked in skins - their shape makes them impossible to peel until cooked.  Roasting brings out the flavour, but this potato also does well boiled or poached.  Exceptional in salads tossed in warm dressings, or served as new potatoes.


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